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Our menu, which is designed to be wholesome, nutritious
and appetising, runs over a four-week period with
very few items being repeated. Every day there are
two choices for the main meal, which is served at
lunchtime. With prior warning our chef can prepare
an alternative selection should neither of the prepared
choices be acceptable. This principle also applies
to breakfast and supper.
Breakfast is served at 8.30am. Our carers will discuss
the service users' requirements on admission and the
chef will be instructed accordingly.
Mid morning coffee/tea is served with a choice of
biscuits.
Lunch is the main meal of the day and is served in
the dining room, or residents own room as you prefer,
at 12.30pm. There is a choice of meal which can be
provided as soft food, liquidised and a variety of
other choices to suit everyone's needs.
Late supper for those who wish is served with a choice
of tea, coffee and night time drinks, at a time of
their choosing. A carafe of water or variety of juices
will be available in rooms at all times.
We can also cater for special needs e.g. diabetic
diets, and should the need arise we can supply puréed
meals, the contents of which are presented as individual
constituents. The home employs two chefs, one of whom
will personally discuss with you your dietary needs
and preferences and you will be offered a choice of
dishes for each mealtime from our varied menu.
In addition to set meals the home provides:
- A selection of fresh fruit available throughout
the day in the communal areas
- Freshly baked cake for afternoon tea
- Biscuits
Example
Menu
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